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Category:Natural Extracts > Plant Extracts
Product Name:Yucca Schidigera Root Extract Powder Sarsaponin 10%~60%
CAS No.:90147-57-2
Standard:In-house Standards
Price(USD):0.00
Company:WELLGREEN TECHNOLOGY CO.,LTD
Grade: Food Grade
Factory Location: 605 Building B,Oak Block, No.36 Fenghui Nan Road, Xi'an, China
Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Monthly Production Capacity: 2000kg
Packaging Information: 1kg/Alu-bag; 25kg/Drum
Sample Provided: yes
Payment Terms: L/C
Specifications:30% 50% 60%UV
Active ingredient: Sarsaponin
Appearance: Light yellow Powder
Botanical Sources: Yucca schidigera
Part Used: Overground Part
Application: Main used in feed.
Packaging: 1kg/Alu-bag; 25kg/Drum
Storage and Shelf Life:
Store in cool & dry place, Keep away from strong light and heat, 24 months when properly stored.
Yucca schidigera Extract Sarsaponin/ yucconin
Yucca has long been used by the health foods industry in the U. S. A. As a healthy nutrient supplement product. It is pressed into tablets or it is mixed with water and alcohol to produce liquid tincture
type products. These health food products are sold as premium healthful supplements.
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Product Name: Yucca Extract
Latin Name:Yucca schidigera
Part Used: Root
Appearance: Light yellow fine Powder
Active Ingredient: Sarsaponin yucconin
Molecular Formula: C15H14O5
Molecular Weight: 274.269
Specification: 10% 30% 50% 60%
Test Method: UV
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Application
Yucca Schidigera Extract Powder can be used to prepare natural shampoos and foaming cosmetics or liquid soaps.Natural fruit and vegetable washing soaps are a new application. Yucca's natural antibacterial
and antiviral propertieshave also been exploited in new products. In the beverage industry, Yucca extract is used to prepare root beer, slush products, frozen carbonated beverages, foamy cocktail mixes, beer, juice and wine coolers.
It is especially useful for maintaining natural foaming in low alcohol and no-alcohol beers.
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Main Function:
1. The use of Yucca schidigera extract as feed helps to improve digestion of meals rich in nitrogenated
compounds and allows for better absorption of them due to the fact that microbial activity is accelerated
in the intestinal flora, lowering the volatile compounds that cause bad odors in the excretions.
2. Yucca Extract is also mentioned that the constant use of the Yucca schidigera extract as a nutritional
complement is a valuable aid in the treatement of diabetes, high cholesterol, bursitis and high blood pressure,
and its use is invaluable as an aid to improve and maintain good health.
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Product |
Yucca P.E. |
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Batch No. |
130325 |
Botanical Source |
Yucca L. |
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Quantity |
1000kg |
Packing |
25kg/drum |
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Manufacture Date |
Mar.25,2013 |
Testing Date |
Mar.26,2013 |
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Expiry Date |
Mar.24,2015 |
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Items & Results |
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Item |
Spec. |
Result |
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Appearance |
Light yellow fine Powder |
Conforms |
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Odor |
Characteristic |
Conforms |
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Taste |
Characteristic |
Conforms |
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Part Used |
Overground Part |
Conforms |
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Particle Size |
NLT100%Through 80 mesh |
Conforms |
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Loss on Drying |
≤5.0% |
3.15% |
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Total Heavy Metals |
≤10ppm |
Conforms |
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Arsenic |
≤1ppm |
Conforms |
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Lead |
≤1ppm |
Conforms |
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Cadmium(Cd) |
≤1ppm |
Conforms |
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(Hg) |
Not Detected |
Conforms |
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Total Plate Count |
≤5000cfu/g |
Conforms |
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Yeast & Mold |
≤100cfu/g |
Conforms |
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E.Coli |
Negative |
Negative |
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Salmonella |
Negative |
Negative |
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Assay |
Saponins≥50%(UV) |
50.16% |
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Conclusion |
Conform to In-house Standard |
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Analyst |
Ma Liang |
Review |
Liu Aiqin |
Supervisor of QC |
Li Min |
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