Basic Info
  • Grade: Pharmaceutical Grade

    Factory Location: jiangxi

    Main Sales Markets: North America,Western Europe,Australasia,Middle East

  • Monthly Production Capacity: 2000ton

    Contract Manufacturing: CRO

    Packaging Information: bottle,etc

  • Delivery Lead Time: 5-15days

    Sample Provided: no

    Payment Terms: TT

    Delivery Detail: Prompt as per buyer's schedule

    Specifications

    1. Pure & Natural Oregano Oil
    2. Steam Distillation extraction
    3. Export Worthy Packing
    4. Prompt Delivery
    5. ISO & GMP

                                                   PURE AND NATURAL OREGANO OIL

    Product Description

     

    GENERAL PROPERTIES:-  
    Product Oregano Oil (Carvacrol Oil)
    Ingredients Leaf of Oregano
    CAS Number 8007-11-2
    EINECS Number Not available
    FEMA Number 2827
    INCI Name Oreganum Vulgaris (Oregano) Leaf Oil
    Botanical Source Oreganum Vulgare
    Synonyms        1. Oregano Oil
      2. Oreganum Vulgare Oil
      3. Wild Marjoram Oil
      4. Oreganum Marjorana Oil
      5.  Sweet Marjoram Oil
    Origin India and Mediterranean Region
    Consistency Typical consistency of Essential Oils.
    Absorbtion Readily absorbed in skin.
    Grades Available 1. Oregano Oil Crude
      2. Oregano Oil Infused
      3. Oregano Carrier Oil
      4. Oregano Essential Oil
      5. Oregano Oil Organic
      6. Oregano Oil Virgin
      7. Oregano Oil Wildcrafted
      8. Oregano Oil Macerated
      9. Oregano Oil IP/BP/USP/EP/JP/FCC
      10. Oregano Oil Veterinary grade
      11. Oregano Oil Pharmaceutical Grade
      12. Oregano Oil Cosmetic Grade
    Part of Plant Used Leaves
    Extraction Process Steam Distillation
    Caution Extremely strong odour and taste, avoid contact with skin.
    Impurities None
    Residual Solvent None
       
    ORGANOLEPTIC PROPERTIES:-  
    Appearance Clear fluid liquid.
    Colour Light yellow to dark brown
    Smell, Odour, Aroma Strong Characteristic odour of Oregano
    Taste Strong Aromatic taste of Oregano.
       
    PHYSICO-CHEMICAL PROPERTIES:-  
    Specific gravity 0.915 to 0.975
    Refractive Index 1.485to 1.425
    Acid Value Complies
    Solubility Soluble in Alcohol, insoluble in water.
    Water/ Moisture Less than 0.1%
    Insoluble Impurity Complies
    Constituents Carvacrol, Thymol, Para Cyment, Gamma Terpinene, Linalool.
       
    MICROBIOLOGY:-  
    Total Plate Counts Less than 1000 cfu/gm
    Total Yeast & Molds Less than 100 cfu/gm
    E-Coli Negative
    Salmonella Negative
    Staphyloccus Negative
       
    HEAVY METALS:-  
    Total Heavy Metals Less than 10 ppm
    Lead Less than 1 ppm
    Arsenic Less than 1 ppm
    Mercury Not detected
       
    DESCRIPTION:-  
    Oregano is common species of Oreganum which is native to warm temperate regions.
    It is a small plant with purple flowers and spade shaped green leaves.
    Oregano have strong bland taste and aromatic odour. The leaves are widely used in food applications.
    Oregano is high in antioxidant activity, due to a high content of phenolic acids. Origanum vulgare herb has been used internally (as Tea) or externally (as ointment) for treatment of disorders of the gastroinstinal tract.
       
       
    STABILITY & REACTIVITY:-  
    This product is quite stable and non reactive.  
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