Resveratrol

Latin Name :Polygonum cuspidatum Sieb.et Zucc.

Botanical Source: Polygonum cuspidatum Sieb.et Zucc.

Part Used :Stem&Root

Appearance: Light Brown or White Powder

Active Ingredient :Resveratrol

Specification: Resveratrol -98%

Test Method: HPLC

Molecular Formula: C14H12O3

Molecular Weight:228.24

Resveratrol interferes with all three stages of carcinogenesis initiation, promotion and progression. Experiments in cell cultures of varied types and isolated subcellular systems in vitro imply many mechanisms in the pharmacological activity of resveratrol.   In some lineages of cancer cell culture, resveratrol has been shown to induce apoptosis, which means it kills cells and may kill cancer cells.Resveratrol has been shown to induce Fas/Fas ligand mediated. Resveratrol also possesses antioxidant and anti-angiogenic properties.

Main Function:

1. Help Lower Blood Pressure

2. Positive Effect on Blood Fats

3. Lengthens Lifespan in Certain Animals

4. Protects the Brain

5. Increase Insulin Sensitivity

6. Ease Joint Pain

7. Suppress Cancer Cells