Professional manufacturer Glycine HCL

Specifications

Glycine HCL

It is a widely use for food industry\

CAS No: 6000-43-7

MF: C2H5NO2HCL

EINECS No:6000-43-7

Place of Origin: Hebe,China(Mainland)

Characteristic: White Crystalline Powder

Quality Standard:

Functions and Uses:

Glycine is used sed as a flavoring or sweetener,in combination with DLalanine or Citric acid,

corrector or buffer for the composition of wine and soft beverage,used as an additive

for the flavor and taste of food,retain its original color and to provide a source of sweet.

About Food Additive:

The food additive is used to improve food quality, extend the shelf life of food, easy food processing and increasing food nutrients a class of chemical synthesis or natural substances.

Food additives contributed greatly to the development of the food industry, and known as the soul of the modern food industry, which is mainly a lot of benefits to the food industry. Conducive to preservation, to prevent deterioration. Improve the sensory properties of food to maintain or improve the nutritional value of the food. Increase the varieties of food and convenience . Favorable food processing to adapt the mechanization and automation of production .