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Category:Natural Extracts > Plant Extracts
Product Name:Milk Thistle Extract Silymarin
CAS No.:84604-20-6
Standard:ChP, EP, In-house Standards
Price(USD):50.00
Company:Ningbo Gianon Biotech Co.,Ltd.
Grade: food grade, pharmaceutical grade
Factory Location: Ningbo,Zhejiang,China
Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia
Monthly Production Capacity: 500KG/month
Contract Manufacturing: CMO
Packaging Information: 25KG/drum
Delivery Lead Time: within 5 working days
Sample Provided: yes
Payment Terms: 100% T/T in advance
Product Name: Milk Thistle Extract Silymarin
Latin Name in Botany: Silybum marinaum (L) Gaenrt
Used Parts: Seed
Family: Asteraceae
Genus: Silybum
Appearance: Yellow powder
Available specifications:
Silymarin 80% UV; silibinin 30% HPLC
Indications:
Silymarin, is a flavonoid which is purified from milk thistle seeds. And it includes Silybinin A, B, Silydianin, Silychristin, Dehydrosilybinin, Isosilybinin A, B, etc.. Silymarin has functions of protecting the liver, anti-radiation, and lipid-lowering.
Pharmacological functions:
1. Protecting the liver: as the main active ingredient of protection the liver, silymarin has a regenerative effect, it can stimulate new liver cells to form and improve liver function; at the same time, it can protect the liver cell membrane, prevent liver infiltrating cytotoxic cells, and improve the resilience of the membrane structure defects.
2. Antioxidant: silymarin can eliminate free radicals and anti-lipid peroxidation.
3. Lowering blood pressure: silibinin can inhibit adult rat cardiac cell membrane Ca2 + channels, inhibit food-induced high blood cholesterol, reduced very low density lipoprotein (VLDL) and low density lipoprotein (LDL), increased high-density lipoprotein (HDL), it can be used for the treatment of cardiovascular diseases.
Applications: Pharmaceutical raw materials, Health food, Food additives
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