Basic Info
  • Grade: Food Grade

    Factory Location: xi'an shaanxi

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Sample Provided: yes

    Brief Introduction

    Lemon balm (Melissa officinalis), balm, common balm, or balm mint, is a perennial herbaceous plant in the mint family Lamiaceae and native to south-central Europe, the Mediterranean Basin, Iran, and Central Asia, but now naturalized in the Americas and elsewhere.

    It grows to a maximum height of 70–150 cm (28–59 in). The leaves have a mild lemon scent similar to mint. During summer, small white flowers full of nectar appear. It is not to be confused with bee balm (genus Monarda), although the white flowers attract bees, hence the genus Melissa (Greek for "honey bee").

    The leaves are used as an herb, in teas, and also as a flavouring. The plant is used to attract bees for honey production. It is grown as an ornamental plant and for its oil (to use in perfumery). The tea of lemon balm, the essential oil, and the extract are used in traditional and alternative medicine, including aromatherapy. The plant has been cultivated at least since the 16th century, but reliable medical research is still working to establish the safety and effects of lemon balm.

     

    Detailed Product Description

    1. Latin Name: Melissa officinalis.
    2. The main effective component: Flavonds,Rosmarinic acid
    3. Part of the Plant Used: Lemon balm herb
    4. Product specifications: 10:1, 10%Flavonds, 1%--3%Rosmarinic acid
    5. Detection Method: TLC/HPLC
    6. CAS Registry Number: 20283-92-5
    7. Molecular Formula: C18H16O8
    8. Molecular Weight: 360.33

     

    Main Functions

    Bee flowers also known as fragrant joint grass lemon grass is the flavor and fragrance of rare raw materials also can go into the soothing effect of sedation helps digestion, relieve stress and calm effect, may also alleviate chronic bronchial mucosal inflammation, cold fever and headache

     

    Packing &Storage Condition

    Storage: Store in cool & dry place, Keep away from strong light and heat.

    Shelf life: 24Months when properly stored.

    Packing: 25/kg paper drum and two plastic-bags inside

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