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Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Sample Provided: no
Chemical name
Meat Improver(For injection)
Molecular formula
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Molecular Weight
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Product Image
Performance
Whitish powder; Deliquescent; Easily soluble in water; Aqueous solution is weak alkaline.
Quality standards
Product code: DT-RZ601
Primary Ingredient: Phosphates
Quality Specification: P2O5>58.0% PH=8.5--9.5 Heavy Metal≤0.001% Arsenic≤0.0003%
Usable method:
1.Common additive amount is 0.1-0.4%
2.First soak Meat Improver in cold water then add salt; The concentration of injection and the addition quantity will accord the kind of products which to be processed.
Uses
This product is matched by a variety of food additives made of science proportion; It has good water retention, make the meat product has a good Adhesion. Reduce weight losing and Nutrient loss during the process; Control the PH value to make the meet products looked good and test best. Prevent the fat rancidity; To extend the shelf-life of meet products. Meat Improver is widely used in kinds of food to improve their quality.
Packing
In 25kgs net plastic woven bags lined with PP bags.
Storage and transport
To be stored in a dry, ventilate and clean warehouse; Valid for two years.