Basic Info
  • Grade: Food Grade

    Factory Location: Shaanxi

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Sample Provided: yes

    Payment Terms: D/P

    What Is Mango Fruit Powder?

    Mango Fruit Powder Is a food ingredient made from processed fresh mangoes. It has the natural sweet taste and nutritional ingredients of mango and can be widely used in food, beverages, health products, beauty and skin care products and other fields. rSelect high-quality fresh mangoes as raw materials to ensure the quality and taste of the product. These mangoes have been strictly screened and tested, and only those that meet the standards will be used to produce mango fruit powder. Mangoes are processed using advanced technology and equipment. First, the mango is peeled and cored, and then undergoes a low-temperature freeze-drying or spray-drying process to remove moisture and retain the nutrients of the mango. Finally, the mango is ground into powder to form mango fruit powder. It retains the natural sweet taste of mango and brings rich mango flavor to food and beverages. Whether you are making juice, ice cream, pastries or seasonings, adding mango fruit powder can increase the taste and aroma of the product.

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    What Are The Benefits Of Natural Mango Powder?

    Promote Digestion

    Rich in fiber, this substance can promote intestinal peristalsis and help eliminate toxins and waste from the body. In addition, fiber can absorb water, increase the volume of intestinal contents, stimulate gastrointestinal mucosal nerve endings, thereby promoting gastrointestinal motility, digestion and absorption, and relieving constipation and gastrointestinal discomfort.

    Improve Immunity

    It is rich in vitamin C and various nutrients. Vitamin C is a powerful antioxidant that can scavenge free radicals and enhance the body's immunity. It is very helpful in preventing colds, infections and other diseases.

    Protect Eyesight

    It's high in vitamin A, and it's an important visual nutrient. Vitamin A can promote the synthesis of rhodopsin in the retina and help regulate visual light adaptability. Long-term consumption of foods containing vitamin A can effectively slow down the incidence of age-related macular degeneration.

    Lower Blood Pressure And Cholesterol

    It is rich in potassium, an important ion that can balance the ratio of sodium and potassium in the body and reduce blood pressure and the risk of cardiovascular disease. In addition, it also contains a certain amount of phytosterols, which can compete with cholesterol for absorption, reduce cholesterol levels in the blood, and prevent diseases such as arteriosclerosis.

    Anti-Inflammatory And Antioxidant

    Contains a variety of natural antioxidants and polyphenols, which can scavenge free radicals, resist oxidative damage, and protect cells and tissues. In addition, some of its components also have anti-inflammatory effects, which can relieve inflammation and pain in the body.

    Promote Blood Circulation

    It has a high content of iron, which is an important component of human hemoglobin and can promote blood circulation and oxygen transport. At the same time, it is also rich in nutrients such as folic acid, which can also promote the growth and repair of red blood cells.

    Skin Care

    Contains a variety of vitamins and antioxidants, these substances can resist free radical damage and slow down skin aging and damage. In addition, its fiber can improve intestinal cleanliness and remove toxins from the body, thereby improving skin quality.

    Improve Sleeping

    Contains an amino acid called glutamic acid, which can promote the synthesis of GABA (γ-aminobutyric acid) in the brain, thereby calming, calming, and promoting sleep. Therefore, proper consumption can help relieve problems such as insomnia and anxiety.

    Help Control Weight

    Its fiber increases satiety and intestinal satiety, thereby helping to control appetite and caloric intake. In addition, it contains a lot of water and is low in calories, making it an ideal alternative to high-calorie, high-sugar snacks.

    What Are The Applications Of Mango Fruit Extract?

    Food Industry:

    Pastry and Bread: Can be used in pastry and bread recipes to add a sweet mango flavor to the product.

    Ice cream and milkshakes: Add to ice cream and milkshakes to increase the taste and aroma of mango.

    Flavored seasonings: can be used to make flavored seasonings, such as fruit sauce, jam, salad dressing, etc., to provide the flavor of mango.

    Beverages: It can be used to make various drinks such as juice, milkshake, tea, etc., giving the product the taste and color of mango.

    Snack food: It can be used to make snack foods such as potato chips, preserved fruits, and dried fruits to increase the taste and mango flavor of the product.

     

    Beverage Industry:

    Tea drinks: It can be used to make various tea drinks such as mango tea, mango juice tea, etc., providing a rich mango flavor.

    Milk tea: Added to milk tea, you can make rich-tasting drinks such as mango milk tea.

    Beverage agent: It can be used as a beverage agent and is soluble in water, making it easy to process and prepare.

     

    Health Care Products Industry:

    Nutritional supplements: Made into nutritional supplements or vitamin tablets, they provide rich nutrients to the human body.

    Dietary fiber: Rich in fiber, it can be used as a dietary fiber supplement to promote digestion and defecation functions.

    Protein supplements: Protein supplements can be made with a mango flavor.

     

    Beauty And Skin Care Products Industry:

    Facial mask: It can be added to the facial mask to have whitening, moisturizing and antioxidant effects and improve skin quality.

    Bath products: Add to shower gel and bath salt to give the product a mango scent and moisturize the skin.

    Body lotion and hand cream: Can be used to make body lotion and hand cream, which have moisturizing and nourishing effects.

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    Yuantai Mango Fruit Powder Is A High-Quality Food Raw Material, Which Is Processed From Fresh Mangoes Through Special Technology. The Following Are The Main Features Of Yuantai Mango Fruit Powder:

    Fresh And Natural: Using high-quality fresh mangoes as raw materials, through advanced production technology, the fresh and natural characteristics of mangoes are retained. It does not contain any artificial additives, colors or preservatives, ensuring product purity and food safety.

    Fresh Taste: It has rich mango aroma and sweet taste, and can provide real mango taste and texture experience. It adds rich mango flavor to a variety of foods and beverages, making the products more delicious.

    Rich In Nutrients: Rich in a variety of nutrients, such as vitamin C, vitamin A, fiber, minerals, etc. These nutrients are important for human health and can enhance immunity, promote digestion and bowel function, and help maintain healthy skin.

    Convenient And Easy To Use: It has good solubility and stability and can be easily added to various foods and beverages. It dissolves quickly during the production process, allowing the product to obtain the mango flavor and color evenly.

    Diverse Applications: Suitable for a wide range of application fields. It can be used to make pastries, bread, ice cream, milkshakes, juices, jams, salad dressings, snack foods and other food products. At the same time, it can also be used to make tea, milk tea, nutritional supplements, facial masks, bath products and other health and beauty products.

    Company Introduction

    Shaanxi Yuantai Biological Technology Co., Ltd (YTBIO) is committed to providing customers with the highest-quality Pure Mango Fruit Powder Bulk and services so that every consumer can enjoy natural, healthy, and high-quality food. If you have any inquiries or needs about our products, please feel free to contact us, and we will reply to you as soon as possible.

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    Our Packaging​

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    Our Team

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    Factory

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