Koniac Gum

Konjac gum, also known as konjac powder, is a food additive extracted from the konjac plant. Richin natural water-soluble dietary fiber, konjac gum is primarily composed of glucomannan. lt ischaracterized by its low calorie, low fat, and low sugar content, while also being rich in beneficialunsaturated fatty acids, vitamins, and minerals.
Konjac gum exhibits excellent thickening, water retention, and stability properties in foodprocessing, commonly used in the production of weight-loss foods, beverages, and pastries.Additionally, konjac gum aids in promoting gut health, preventing constipation, and has variouseffects such as regulating blood sugar, lowering blood pressure, and reducing blood lipid levels.Konjac qum is a natural and healthy food additive, increasingly favored by consumers.