High Quality Magnesium Glycinate

Product Name

Glycine

Other name

Aminoethanoic acid

EINECS No.

200-272-2

CAS No.

56-40-6

Standard

FCC/USP/BP/EP/CP

Packing

Inside: vacauumed aseptic PE bags, 25kg per bag.

Outside: Kraft paper bag

Packages size can also be offered according to customer requirement

Appearance

White Crystalline Powder

MF

C2H5NO2

Content

99%,

Transmittance

98% min.

Loss on drying

0.2% max

Residues on ignition

0.1% max

Heavy metals

20PPM Max

Arsenic

2PPM Max

PH

5.9 to 6.3

Ammonium(as NH4)

0.02% max

Chloride(as Cl)

0.007% max

Heavy metals(as Pb)

10ppm max

Assay

98.5%~101.5%

Stability and storage

Be set to cool.dry and ventilated place .away from Fire source.

Uses

1.Used as a flavoring or sweetener,in combination with DL-alanine or Citric acid,it can be used in Alcoholic beverage,used as an acid corrector or buffer for the composition of wine and soft beverage,used as an additive for the flavor and taste of food,retain its original color and to provide a source of sweet;

2.Used as an antiseptic agent for fish flakes and peanut jams

3.Can play a buffering role in the taste of edible salt and vinegar;

4.Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin Sodium in order to remove bitterness;

5.Can play a certain role in metal chelation and antioxidation,used as a stabilizer for cream, cheese,margarine,fast cooked noodles or convenient noodles,wheat flour and

6.Used as a stabilizer for Vitamin C;

7.10% raw material of monosodium glutamate is glycine

8.Used as an antiseptic agent