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Category:Natural Extracts > Plant Extracts
Product Name:Green Coffee Bean
CAS No.:327-97-9
Standard:ChP
Price(USD):10.00
International
Approvals/Standards:ISO9001
Company:Xi’an DN Biology Co., Ltd
Grade: Food Grade
Factory Location: xi'an shaanxi china
Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Monthly Production Capacity: 1000kg/month
Contract Manufacturing: CRO
Packaging Information: Double plastic bag inside,aluminum foil bag or fiber drum outside
Delivery Lead Time: in 3 days
Sample Provided: no
Payment Terms: prepay/L/C
Green Coffee Bean Extract (Chlorogenic Acid)
Product name : Green coffee bean extract
Botanic sources: Coffea arabica L
Appearance:Fine Yellow Brown To White Powder
CAS No.:327-97-9
Molecular Weight.: 354.3087
Molecular formula: C16H18O9
Molecular weight: 354.31
Melting point: 205-209° C
Solubility: Good solubility in water
Active Ingredients: Chlorogenic acid
Extracted part: Seed
Specification: 4:1
Chlorogenic acid 25%, 30%, 45%, 50% ,70% , 98% tested by HPLC
Storage:2 Years
Standard: GMP,Kosher,HALAL,ISO9001,HACCP
Free Sample is available / Unconditional refund if unqualified
What is Green Coffee Bean Extract?:
· Green coffee bean extract is made from the unroasted beans of Coffea Arabica L., and results in a high level of Chlorogenic acid and other caffeoylquinic acids.
· Besides its supreme anti-oxidant and fat accumulation suppressing properties, Green coffee bean product is water-soluble, which allows its easy addition in drinks.
· Green coffee bean means un-roasted coffee, that has higher nutritional value than roasted coffee whose nutrients have been partially destroyed during roasting.
· The main constituents of coffee include polyphenol compounds, polysaccharides and caffeoylquinic acid derivatives such as Chlorogenic acid and Cynarin.
Function and Usage
· Chlorogenic acid, long known as an antioxidant with potential anti-cancer activity, also slows the release of glucose into bloodstream after a meal.
· lower one’sblood sugar level, suppress the appetite, lower blood pressure, and reduce levels of visceral fat
· useful in fighting the free radicals in our bodies that can damage our cells and contribute to conditions such as cardiovascular disease.Test results showed Green Coffee Bean had more than double the rate of oxygen radical absorbance capability when compared to green tea and grape seed extracts.
· Act as an effective painkiller especially for migraine medications;
· Reduce the risk of diabetes;
· Assist the body to burn at higher proportion of lipids-fats compared to carbohydrates, which could help with muscle fatigue for athletes and bodybuilders.So it is great for sports formulations
· Chlorogenic Acid have biological effects in the small intestine that alter patterns of glucose uptake, helping to regulate the metabolism.
Green Coffee Bean Extract Applications
Food supplements
Cosmetics
Medicine
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