We use cookies to help provide you with the best possible online experience. Please read our Privacy Policy for information about which cookies we use and what information we collect on our site. By continuing to use this site, you agree that we may store and access cookies on your device.
One More Step to Finalize Your Registration
An activation link has been sent to your email address.
Please check the email and activate your account now. It might take few minutes to get the email.
If you did not find it, please check your spam box.
Having problem receiving the email? Send again
Still cannot receive? Contact us
Email :PharmaSources@imsinoexpo.com
Whatsapp :+86-13621645194
Main Sales Markets: North America,Western Europe,Eastern Europe,Australasia,Middle East,Africa
Packaging Information: 25.0kg/drum
Sample Provided: yes
Payment Terms: T/T in advance
1. Product Name:Goji Extract 20% Polysaccharide
2.Botanical Source:Lycium barbarum L.
3.Another Name:Wolfberry
4.Used Part:Berry
5.Description:
The goji plant is known in China as wolfberry (Lycium berry).
Goji berry has been used for centuries in Asia for eye health benefit and to maintain vitality.
6.Blood sugar
Hypoglycemic and hypolipidemic effects and antioxidant activity of fruit extracts from Lycium barbarum.
7.Cancer
many berries have compounds in them that may be beneficial in terms of overall health promotion and cancer reduction
8.Eyesight and vision
Goji berry is well known for having high nutritional value. Research show goji berry contains many vitamins, minerals, carotenoids and flavonoids that support vision health. Some of these nutrients include vitamins A, C and E, and carotenoids, beta-carotene, lutein and zeaxanthin. Goji berry is one of nature's richest sources of zeaxanthin. It contains about 100 to 200 mg of zeaxanthin per 100 grams.
9.Immune system benefit, wellbeing, energy
Immunomodulatory effects of a standardized Lycium barbarum fruit juice in chinese older healthy human subjects.
10.Zeaxanthin content
Fasting plasma zeaxanthin response to Fructus barbarum L. (Kei Tze ) in a food-based human supplementation trial.