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Category:Natural Extracts > Plant Extracts
Product Name:Ginger Root P.E;Ginger Extract powder
CAS No.:23513-15-7
Standard:USP, EP
Price(USD):0.00
International
Approvals/Standards:ISO Certificate
Company:SHANGHAI PASSIONO INT'L CO., LTD.
Grade: food grade, pharmaceutical grade
Factory Location: Shandong
Main Sales Markets: Western Europe,Eastern Europe,Australasia,Middle East,Africa
Packaging Information: 25.0kg/drum
Sample Provided: yes
Payment Terms: T/T in advance
Product name: Ginger Root P.E. CAS NO: 23513-15-7
Description: Light yellow fine powder
Latin name: Zingiber officinale Roscoe
Molecular formula: C21H34O4
Ginger Root:
Product function:
Ginger is a powerful anti-inflammatory herb and there has been much recent interest in its use for joint problems. It has also been indicated for arthritis, fevers, headaches, toothaches, coughs, bronchitis, osteoarthritis, rheumatoid arthritis, to ease tendonitis, lower cholesterol and blood-pressure and aid in preventing internal blood clots.It is a warming remedy, ideal for boosting the circulation, lowering high blood pressure and keeping the blood thin in higher doses. Ginger is anti-viral and makes a warming cold and flu remedy.
Specification: Ginger Root P.E. 5.0% Gingerol
|
ITEM |
SEPCIFICATIONS |
|
Assay: |
Gingerols:5% Min. |
|
Appearance: |
Light Yellow Fine Powder |
|
Ordor & Taste: |
Characteristic |
|
Particle Size: |
100% pass 80mesh |
|
Bulk Density: |
40 to 60g/100ml |
|
Loss on Drying: |
5.0% Max. |
|
Heavy Metals: |
10ppm Max. |
|
As: |
2ppm Max. |
|
Pb: |
2ppm Max. |
|
Solvent Used: |
Ethanol & Water |
|
Sterilization: |
High Temperature &Pressure |
|
Total Plate count: |
1000cfu/g Max. |
|
Yeast & Mold: |
100cfu/g Max. |
|
E.Coli: |
Negative |
|
Salmonella: |
Negative |
|
Staphylococcus |
Negative |
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Pharma Sources Insight January 2025
