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Category:Intermediates > Chiral Intermediates
Product Name:GERMAL-2 POWDER ANTISEPTIC
CAS No.:78491-02-8
Standard:ChP, USP, BP, In-house Standards
Price(USD):7.65
Company:ZHEJIANG SHENGXIAO CHEMICALS CO.,LTD.
Grade: Pharmaceutical Grade
Factory Location: Nianli Industrial Zone, Quzhou, Zhejiang, China
Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa
Monthly Production Capacity: 100 MT
Packaging Information: 25kg/ drum
Delivery Lead Time: 10 days
Sample Provided: yes
Payment Terms: T/T, L/C
GERMAL
Product Number:SX4012
Product Name: Diazolidinyl Urea, Liposerve DU, Germall Ⅱ)
Cas No:78491-02-8
EINECS No.: 278-928-2
Molecular fomular: C8H14N4O7
Molecular weight: : 278.22
I. Introduction
1. Product name:JM-II preservative
2. Chemical name: imidazolidinyl urea
CTFA designation:Imidazolidinyl Urea
3. Working principle:
4. Physical and chemical properties:
JM-II is off-white running powder with a little formaldehyde odor. pH=6.0-7.0.
5. Performance features:
(1)The killing rate of escherichia coli is 99.99%, staphylococcus aureus is 90%, pseudomonas aeruginosa is 90% and tritirachium album is 99.70% when concentration is 0.3%.
(2)The product is safe, non-toxic and non-irritant according to Shanghai Chemical Toxicity Evaluation Standardization Technical Committee.
6. Quality standard Q/SH021-2014
Appearance |
White running powder, no odor or a little special odor |
Nitrogen content% |
23.0-25.0 |
Residue on ignition%≤ |
3.0 |
Drying loss%≤ |
3.0 |
7. Packing: 25kg/bottle (plastic bottle)
8. Storage and time:
Keep in dry, clean and well-ventilated place. Expiry date is two years.
II. Applications
1. Application scopes:
Cosmetics, shampoo, and other products
2. Method of application:
Use concentration: 0.1-0.3%
PH range: 0.3-9.0
Operating temperature:≤100℃
Item |
Human skin irritation test |
Sample |
JM-II preservative 0.3% concentration |
Objectives |
20 volunteers, health, without dermatitis and skin disease |
Results:
Human skin irritation integral value table
Subject |
After removal of the test materials |
Subject |
After removal of the test materials |
||||||||||
1h
|
24h
|
48h
|
1h
|
24h
|
48h
|
||||||||
Red |
Swell |
Red |
Swell |
Red |
Swell |
Red |
Swell |
Red |
Swell |
Red |
Swell |
||
1 |
1 |
1 |
1 |
0 |
0 |
0 |
17 |
0 |
0 |
0 |
0 |
0 |
0 |
2 |
0 |
0 |
0 |
0 |
0 |
0 |
18 |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
0 |
0 |
0 |
0 |
0 |
0 |
19 |
0 |
0 |
0 |
0 |
0 |
0 |
4 |
0 |
0 |
0 |
0 |
0 |
0 |
20 |
0 |
0 |
0 |
0 |
0 |
0 |
5 |
0 |
0 |
0 |
0 |
0 |
0 |
21 |
0 |
0 |
0 |
0 |
0 |
0 |
6 |
0 |
0 |
0 |
0 |
0 |
0 |
22 |
1 |
1 |
0 |
0 |
0 |
0 |
7 |
0 |
0 |
0 |
0 |
0 |
0 |
23 |
0 |
0 |
0 |
0 |
0 |
0 |
8 |
0 |
0 |
0 |
0 |
0 |
0 |
24 |
0 |
0 |
0 |
0 |
0 |
0 |
9 |
0 |
0 |
0 |
0 |
0 |
0 |
25 |
1 |
1 |
1 |
0 |
0 |
0 |
10 |
1 |
1 |
1 |
0 |
0 |
0 |
Sub-total |
5 |
4 |
2 |
1 |
0 |
0 |
11 |
0 |
0 |
0 |
0 |
0 |
0 |
Total
|
9
|
3
|
0
|
|||
12 |
0 |
0 |
0 |
0 |
0 |
0 |
|||||||
13 |
0 |
0 |
0 |
0 |
0 |
0 |
|||||||
14 |
0 |
0 |
0 |
0 |
0 |
0 |
Mean value
|
0.4
|
0.1
|
0
|
|||
15 |
0 |
0 |
0 |
0 |
0 |
0 |
|||||||
16 |
1 |
0 |
0 |
0 |
0 |
0 |
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