Garcinia cambogia extract Powder

Category:Natural Extracts > Plant Extracts
Product Name:Garcinia cambogia extract Powder
CAS No.:90045-23-1
Standard:USP, EP
Price(USD):0.00
International Approvals/Standards:ISO Certificate
Company:SHANGHAI PASSIONO INT'L CO., LTD.

Basic Info
  • Grade: food grade, pharmaceutical grade

    Factory Location: Shandong

    Main Sales Markets: North America,Western Europe,Eastern Europe,Australasia,Middle East,Africa

  • Packaging Information: 25.0kg/drum

  • Sample Provided: yes

    Payment Terms: T/T in advance

    1.Product Name:Garcinia cambogia extract 60% HCA

    2.Latin Name: Garcinia Cambogia

    3.CAS No.:90045-23-1

    4.Specification:Garcinia cambogia extract HCA 50%,Garcinia cambogia extract 60% by HPLC

    5.Applications:Weight loss supplements

    6.Shelf Life: 2 years

    7.Packing size:25kg/Drum

    8.Application:Weight loss supplements

    Function:

     

    (1).Garcinia cambogia extract 60% HCA With the function of Inhibiting glucose into fat to achieve weight loss;

    (2).Garcinia cambogia extract 60% HCA With the function of promoting fat burning, and transforming excess energy into glycogen;

    (3).Garcinia cambogia extract 60%HCA  With the function of increasing the capacity for liver and muscle to store glycogen,and reducing the amount of fat;

     

    Specification:

     

    Hydroxycitric acid (HCA) 50%, 60% HPLC

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    Description:

    Garcinia cambogia extract comes from the fruit of the Garcinia cambogia tree that grows across Southeast Asia. Other common names for the tree include Brindall berry, Malabar tamarind, Uppagi, and Gamboge. The fruit contains hydroxycitric acid (HCA), which makes up the bulk of the extract.

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    Main Functions:

    1. Used to reduce blood lipids and increase fat oxidation/mobilization;

    2. Can promote weight loss and suppresses appetite;

    3. Promote glycogen synthesis and increase energy levels.

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    Package:

    Double plastic-bag inside, aluminum foil bag or fiber drum outside.

    Storage: 

    Stored in a clean, cool, dry area; keep away from strong, direct light.

    Shelf Life:

    Two years when properly stored. 

     

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    Certificate of Analysis

    Items

    Specification

    Appearance

    Off-White Powder

    Oder

    Characteristic

    Taste

    Characteristic

    Particle Size

    100% through 80 Mesh

    Loss on Drying

    < 5.0%

    Heavy Metals

    < 20ppm

    Arsenic(As)

    < 2ppm

    Lead(Pb)

    < 2ppm

    Assay

    Hydroxycitric acid by HPLC

    > 60.0%

    Total Plate Count

    < 10,000cfu/G

    Yeast & Mold

    < 100cfu/G

    E.Coli.

    Negative

    Salmonella

    Negative

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