Basic Info
  • Grade: Pharmaceutical Grade

    Factory Location: Lanxi City,Zhejiang Province

    Main Sales Markets: North America,Asia

  • Sample Provided: no

    Payment Terms: L/C

    The sweetness is 30%~40% of sucrose, and the sweetness is soft and pure

    Higher viscosity than sucrose (75Brix at the same sugar content)

    It is relatively stable under high temperature and acidic conditions (pH 3.0, 160 °C, 15min without decomposition), and can be applied to acidic food

    With good moisturizing properties, adding to baked goods not only provides a gentle sweetness, but also extends shelf life

    Due to the special properties of galacto-oligosaccharides, it has been widely used in dairy products, beverages, bakery products, etc.

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    Syngars Technology Co.,Ltd
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