Food sweetener D-Allulose powder/liquid allulose CAS 551-68-8

D-Psicose Allulose CAS 551-68-8

Product Description

Psicose is a natural ingredient that exists in fruits and foods such as raisins, figs, kiwifruit and brown sugar. This is a white powder. Its aqueous solution is transparent and colorless liquid, which is stable at room temperature and pressure. Alonose can provide satisfactory sweet products for dairy products, beverages, baked products, candy and other foods. Its sweet taste is similar to sucrose, but its heat is far lower than sucrose.

Compared with D-glucose and D-fructose, Psicose also has a stronger ability to scavenge reactive oxygen species. Alonose tastes soft and delicate. The initial stimulation speed of taste buds is slightly faster than sucrose, and there is no bad taste during and after eating. Its sweetness does not change with temperature, and it can show pure sweetness at different temperatures.

 

Application

 Allulose can reduce the accumulation of fat by increasing the enzymes related to lipid metabolism, inhibiting the genes related to fat generation, and helps the genes related to the oxidation of fatty acids to achieve the goal of weight loss. Allulose can reduce liver tissue inflammation, reduce the accumulation of fat, regulate the disorder of lipid metabolism.

Allulose provides a satisfying sweet taste for dairy products, beverages, baked goods, candy and other foods.Can be as a healthy alternative to traditional sweeteners.Allulose also promotes the secretion of glucagon - like peptide 1 (glp-1), Play a role in lowering blood sugar.

Packaging & Shipping

• Standard export packing (25kg per bag).
• As per customer's request

Free Samples

Free of charge.
We are ready to provide samples for you test, normally 20g/bag

Company Profile

SCM Pioneering Co., Ltd is an emerging supplier of high quality ingredients which based in Shandong province, China.

SCM was established by group of experts who have more than ten years experiences in pharmaceutical and food ingredients industries. with our deep knowledge and diligence, together with our associated plants, we would like to provide one-stop sourcing solutions for customers, to save your time and secure your purchasing.
 

FAQ

1.What are the advantages of Allulose?
D-aloxose has the advantages of high sweetness, good solubility, low calorie and hypoglycemic reaction, and is considered as one of the most ideal alternatives to sucrose. Adding D-aloxose to food can not only improve its gelling degree, but also improve its flavor by Maillard reaction with food protein. It is a kind of zero-fat sugar that can alleviate the rise of blood sugar after eating.

2.Is Allulose suitable for long-distance ocean transport?
Yes. We understand your concern. The Allulose will be packed in 1kg Aluminum foil bag, and 25KG carton box,  then tray wrapped film, which is suitable for long-distance land and sea transportation. When shipping, we will apply for positions below the water level.

3.Which filed can be used for?
Well,It can be used in Food and medicine, etc

4.How can you guarantee the quality?
We have regular factory inspection to view the production status. And compare all qualified batches to select the best one for our customer before delivery.

5.When can you deliver goods if we confirm the order?
We will arrange the latest production batch for you, within seven days.

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