Curcumin extract powder

• English name: Curcumin
• Molecular formula: C21H20O6
• Molecular weight: 368.37
• CAS: 458-37-7
• Physical properties: Orange-yellow crystalline powder, insoluble in water and ether, soluble in ethanol and glacial acetic acid.
• Specification：99%
• Certifications：cGMP,FSSC,BRC,FDA,HALAL,KOSHER,ORGANIC,ISO9001,ISO22000,VEGAN...
• Free sample

What is Curcumin extract?

Curcumin extract powder is a yellow pigment extracted from the rhizome of turmeric, a plant of the ginger family. Curcumin powder is an acidic polyphenol substance with strong antioxidant, anti-inflammatory, antiviral and other effects. Curcumin extract powder also has a strong dyeing effect and is often used as a dye and added to food, beverages, health products or clothing.

Turmeric curcumin powder benefits:

1. Antioxidant effect: Turmeric extract powder has the ability to inhibit free radicals, can effectively remove free radicals, prevent cell oxidative stress response, and protect cell function.

2. Anti-inflammatory effect: Curcumin powder bulk has certain anti-inflammatory properties, which can inhibit the occurrence of chronic inflammation and reduce symptoms such as redness, swelling and pain of skin tissue.

3. Antibacterial effect: Bulk curcumin powder has a strong inhibitory effect on a variety of bacteria, such as Escherichia coli and Staphylococcus aureus.

4. Lowering blood lipids: Turmeric root extract can regulate blood lipid metabolism, reduce low-density lipoprotein cholesterol levels, and prevent atherosclerosis.

5. Protect liver function: Organic turmeric root extract can promote bile secretion, enhance liver detoxification function, and help improve alcoholic liver damage.6. Other effects: Turmeric root extract has multiple effects such as anti-platelet aggregation, anti-coagulation, and promoting digestion.

Application of turmeric extract in food:

1. Natural pigment additive: turmeric extract is bright orange-yellow in color. Adding turmeric extract to pastries can add color to food and enhance the taste and flavor of food; in candies and beverages, turmeric extract powder can provide drinks with a unique yellow color and ginger flavor, meeting consumers' demand for a novel taste.

2. Natural preservative: turmeric root extract powder has a certain anti-rot effect and can be used for coloring and preservation of canned food, sauce and marinated products, and sausage products.

If you are interested in our product,please contact us:duke@hongdaherb.com

Our website:www.hongdanaturals.com