Bromelain 80~2400GDU /g

Botanical Resource:      Ananas comosus (L.)

Part of the Plant Used     Stem, leaf & skin

Product Specification     Bromelain 80~2400GDU /g

Product Introduction

Bromelain is a natural enzyme, extracted from the stems, leaves and the skin of pineapple by modern biological extraction technology. It is composed of protease and many others ingredient contents. The enzyme activity of bromelain is indicated of GDU/g (Gelatin Digesting Units) and the maximum activity specification can reach up to 3000 GDU/g. Bromelain can hydrolyze most soluble protein easily and efficiently, and have many kinds of biochemistry responses, and so is widely applied in the medical, health products, food, cosmetics, forage, leather industry and so on. Because it has the function of strongly decomposing fibrin and the blood clot, therefore especially is remarkable effect on the medical application.

Applications

1.        Medical Application: can be applied in examination, treatment of gynecopathy, glaucoma and inset bitten.

2.        Food and food additive : can improve the nutritional value and be used in the meat tenderizer, wine clarifier, stabilizer of noodle, health foods and soy sauce brewing etc. USE

Usage suggestion

The suitable reaction condition is 40--45℃ and pH 6.0-6.8,and the optimum temperature and pH will be changed by the sort and concentration of the substrate.

Safety

If uptaking the enriched enzyme powder or droplet, it may cause allergic.Long-term touch has stimulation to the skin, eyes and mucous membrane tissue.