Bacillus Coagulans

Bacillus Coagulans is a Gram-positive, spore-forming bacterium. It has strong capacity of lactic acid production, and has strong resistance of high temprature, gastric acid and bile salt.

Function:1.Reproduction in the intestine consumes dissociative oxygen, promoting the growth of lactic acid bacteria and bifidobacteria, regulating the microflora balance in the intestinal tract, improving immunity and disease resistance of body, and reducing the incidence of intestinal diseases.
                2.Breeding in the intestine will secrete amylase and protease, promoting the digestion and absorption of nutrients.
                3.Produced vitamins, amino acids, short-chain fatty acids and other substances can increase the speed of intestinal peristalsis and improve intestinal digestive function. In the process of metabolism, it can produce bacteriostatic substance coagulin, which has certain therapeutic effect on gastrointestinal inflammation.
                4.As a microbial regulator used to improve water quality, inhibit the growth and reproduction of harmful microorganisms, and create an excellent aquatic ecological environment.

Application: --Food
                      --Health Food
                      --Feed

Usual Specifications: 10/50/100 Billion cfu/g