99% up Food grade Citric acid Anhydrous CAS NO.77-92-9

Name: 99% up Food grade Citric acid Anhydrous CAS NO.77-92-9
Availability: 99-up-food-grade-citric-acid-anhydrous-c-276386.html

Category:Natural Extracts > Food & Beverage Raw Materials
Product Name:99% up Food grade Citric acid Anhydrous CAS NO.77-92-9
CAS No.:77-92-9
Standard:In-house Standards
Price(USD):Negotiable
Company:Sinoway Industrial Co.Ltd.

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Citric Acid Anhydrous is mainly used as flavoring agent, preservative and antistaling agent in food and beverage industry. Citric Acidalso can be used as antioxidant, plasticizer, detergent in chemical, cosmetics and detergent industries. As a food additive, Citric Acid Anhydrous is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier in China, we can provide you with high quality Citric Acid Anhydrous.

Specification:

Melting point	153-159 °C(lit.)
Boiling point	248.08°C (rough estimate)
density	1.542
vapor density	7.26 (vs air)
vapor pressure	<0.1 hPa (20 °C)
refractive index	1.493~1.509
FEMA	2306 \| CITRIC ACID
Fp	100 °C
storage temp.	Store at RT.
solubility	H2O: 1 M at 20 °C, clear, colorless
pka	3.14(at 20ºC)
form	grit
color	White
Odor	Odorless
PH	1.0-2.0 (25ºC, 1M in H2O)

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99% up Food grade Citric acid Anhydrous CAS NO.77-92-9

Specification:

Melting point

153-159 °C(lit.)

Boiling point

248.08°C (rough estimate)

density

1.542

vapor density

7.26 (vs air)

vapor pressure

<0.1 hPa (20 °C)

refractive index

1.493~1.509

FEMA

2306 | CITRIC ACID

Fp

100 °C

storage temp.

Store at RT.

solubility

H2O: 1 M at 20 °C, clear, colorless

pka

3.14(at 20ºC)

form

grit

color

White

Odor

Odorless

PH

1.0-2.0 (25ºC, 1M in H2O)

Other Products from this supplierMore>>

Other Products from this supplier
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