100% natural Lingzhi Mushroom extract

Category:Natural Extracts > Plant Extracts
Product Name:100% natural Lingzhi Mushroom extract
CAS No.:223751-82-4
Standard:ChP
Price(USD):50.00
International Approvals/Standards:ISO2000
Company:Hunan Huakang Biotech Inc

Basic Info
  • Grade: food grade, pharmaceutical grade

    Factory Location: Changsha,Hunan,China

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East

  • Monthly Production Capacity: 2000kgs

    Contract Manufacturing: CRO

    Packaging Information: 25kg/drum

  • Delivery Lead Time: 3days

    Sample Provided: yes

    Payment Terms: TT,western union,Paypal

    High Quality Lingzhi Mushroom Extract/Mushroom powder

     

    Latine name: Ganoderma lucidum

    Product type: Brown fine powder 
    Part of the plant usedWhole plant
    Extract method: Grain alcohol / water
    Used Part:Fruit Body
    Appearance: Fine Brown Powder

    CAS No.:223751-82-4

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    Specification
    1. Reishi Raw Herb (Duan Wood Log Cultivated Ganoderma Lucidum Fruit Body) 
    2. Reishi Raw Powder
    3. Reishi Mushroom Fruit Body Extract Powder with polysaccharide 10% / 20% / 30% / 65%UV with triterpene 4% content
    4. Reishi Mycelium Extract Powder with polysaccharide 10% / 20% / 30% / 65%

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    Description: 

    China is the hometown of Ganoderma lucidum. In the ancient time Ganoderma lucidum was regarded as the elixir, it has the high value for treatment and nutrition. In the first Chinese pharmaceutical works, it was said that Ganoderma lucidum tastes bitter but has many mysterious effects, it act as a rare invigorant to build up body, improve organs' functions to prevent diseases and prolong life. Ganoderma lucidum(reishi) contains Ganoderma lucidum polysaccharide, Ganoderma lucidum acid, triterpene, adenosine. Ganoderma lucidum polysaccharide mainly contains-(16),-(13) ,-(14), dextran. 

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    More about

    The reishi mushroom extract is one of the fastest herbal remedies to ever gain popularity in the whole wide world and you will see why in this article. Many people are true believers of its benefits because of proven experiences with health problems and potential concerns.

     

    The reishi mushroom is also known as Ganoderma which comes from a derivation of its scientific name which is “Ganoderma lucidium.” The medicinal properties which it promises is not yet fully understood and researched, but science is continually studying the effects of Reishi or Ganoderma lucidium to the human body.

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    Action:

    Reishi polysaccharide can enhance immunity, reduce blood sugar, anti-oxidization,anti-tumor, erase sie effects after chemotherapy, cure neurasthenic and hot stomached, protect liver function and detoxification.

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    Main Function:

    1. Reishi Mushroom has significant anti-tumor and immune stimulating effect, there are other immune function and antioxidant properties.

    2. May modulate the immune system of many components, some of which were considered to have significant anti-tumor features, also as an active anti-HIV substances.

    3. Reduce high blood pressure, may improve cardiovascular health, with strong characteristics of anti-liver toxins.

    4. To be effective for the treatment of neck stiffness, shoulder stiffness, conjunctivitis, bronchitis, rheumatism, to improve the immune system. Anti-allergy, anti-inflammatory, anti-aging effect.

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     Certificate of Analysis

    Items

    Specification

    Polysaccharide

    ≥30%

    Appearance

    Fine  brown to brown yellow powder                 

    Oder Characteristic
    Taste Characteristic
    Paiticle size Pass 80 mesh
    Loss on drying ≤5%
    Heavy metals <10ppm
    Irradiation Irradiation Free
    GMO GMO Free
    As <1ppm
    Pb <3ppm
    Total Plate Count <10000cfu/g
    Yeast & Mold <300cfu/g
    E.Coli Negative
    Salmonella Negative
    Physical Standard CP2010

    Chemical&Mircroorganism

    Standard

    USP34

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    Packing Detail:

    Packed in paper-drums and two plastic-bags inside. Net weight: 25kgs/drum

    Storage Situation 
    Stored in a cool and dry well-closed container, keep away from moisture and strong light / heat. 
    Shelf Life 
    Two years under well Storage situation and stored away from direct sun light. 

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