100% Natural Ginger Root Extract Gingerol 5%

• Product Name: Ginger Root Extract
• Latin Name: Zingiber officinale Rosc.
• Parts Used: Root
• Active Ingredients: Gingerols,6-Gingerol, 6-Shogaol, 8-Gingerol, 10-Gingerol
• Specifications:
• Gingerols: 3% 5% by HPLC
• Ratio: 4:1 5:1 10:1
• Appearance: Light Yellow Powder
• Extract Method: Grain alcohol / Water
• CAS.: 84696-15-1
• Molecular Formula: C17H26O4
• Molecular Weight: 300.43

What is Ginger Extract produced in NutraMax?

Ginger (Zingiber officinale) is a plant native to Southeast Asia that has a long history of use as an herbal remedy and as a culinary spice. Ginger root extract is derived from the root of the herb Zingiber Officionale, which grows widely in southwest India. Ginger is a popular spice in Indian cooking, and its medicinal uses have been well documented.

Where will NutraMax ‘s Ginger Extract used to?

(1). Anti-oxidant, effectively eliminating free radicals;

(2). With the function of perspiration, and alleviating the fatigue, weakness,

anorexia and other symptoms;

(3). Promoting appetite, settling an upset stomach;

(4). Anti-bacterial, ease the headache, dizziness, nausea and other symptoms.

Certificate of Analysis

• Items             Specification
• Appearance:  Light Yellow Powder
• Oder:  Characteristic
• Taste:  Characteristic
• Paiticle size:   Pass 80 mesh
• Loss on drying:  ≤5%
• Heavy metals:  <10ppm
• As:  <1ppm
• Pb:  <3ppm
• Assay:  Result
• Total Plate Count:  <10000cfu/g or <1000cfu/g(Irradiation)
• Yeast & Mold:  <300cfu/g or 100cfu/g(Irradiation)
• E.Coli:   Negative
• Salmonella:   Negative