Year Established :
2012
Total Assets(USD) :
500,000 to 99,999,999
Total Number of Staff :
50-100
Main Competitive Advantages :
Experienced R&D Staff,Production Capacity,Large Product Line,Buyers' Specifications Accepted
Other Competitive Advantages :
Quality is Our Life
Our company regards product quality to our own life and set up the whole quality control system from raw material to product launch. We choose the original location of the mushroom species as our mushroom farms, and apply the latest technology and equipment to construct the domestic first-class edible fungus deep processing and preparation production lines. Our mushroom products are not only approved as organic quality with NOP and EEC standard, but also have Kosher certification. The production workshop has got the National Health Food GMP, QS and ISO 22000 International Food Safety Management System certification as well.
Innovation is Our Motivation
Our company put technology innovation as development power and has taken some national and local R & D projects in mushroom production . We creatively use the advanced membrane separation technology, microencapsulation technology, enzyme engineering and low-temperature physics wall-broken technology in the mushroom industry. We obtained 5 Chinese invention patents. Moreover, we led to draft two industry standards of “Ganoderma lucidum wall-broken spore powder” and “Maitake extract”.
Patents and Copyrights :
Our Invention Patents:
1.ZL201210113053.5 A method for removing heavy metal in edible fungus polysaccharide
2.ZL201410473168.4 A kind of mushroom powder rich in Vitamin K2 and its preparation method
3.ZL200910154835.1 A method for removing protein and pigment from Ganoderma lucidum crude polysaccharide
4.ZL200910154774.9 A fingerprint identification method for alkaloids of Ganoderma lucidum
5.ZL200810163568.X A Method for removing protein from crude polysaccharide by radial flow chromatography
Invention Patent in Application:
1.201410407123.7 A near infrared spectroscopy method to detect adulteration of Ganoderma lucidum extract
2.201410472873.2 A kind of Bacillus natto and its application during the production of Vitamin K2 by fermentation
3.201510829482.6 A near infrared spectroscopy method to detect polysaccharide content of Ganoderma lucidum extract
4.201410317786.X A method for separating and purifying active component of edible(medicinal) fungus by using multi-stage membrane process
Business Type :
Manufacturer
R&D Capacity :
OEM,Own Brand
Annual Turnover(USD) :
500,000 to 99,999,999
Main Sales Markets :
North America,Central/South America,Western Europe,Eastern Europe,Asia
Product Range :
Mushroom Health Products(Organic/Conventioanl Mushroom Extract;Organic/Conventional Mushroom Powder; Dried Mushroom)