Shanghai Jeyu Biotec Co., Ltd.
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STPP is a preservative for seafood, meats, poultry, and animal feeds. It is common in food production as E number E451. In foods, STPP is used as an emulsifier and to retain moisture. |
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Sinoway Industrial Co.Ltd.
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Sodium Tripolyphosphate Food Additive STPP
Molecular formula: Na5P3O10
Molecular weight: 367.86
CAS No.: 7758-29-4
EINECS No.: 231-838-7
H.S CODE: 28353110
Character
White powder; Melting point: 622℃; It can chelate metal ions, such as calsium, magnesium, etc., soften the hardwater, and has the characters of surface promoting agent of organic matter.
Usage
It can be used as quality improvement agent of can, fruit, milk product, etc.
Packaging and storage
Index
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Food grade
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Content(Na5P3O10)%≥
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95.0
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Phosphorus pentoxide %≥
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57.0
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Water-insoluble %≤
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0.05
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Iron(Fe) %≤
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0.01
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PH value(1% water solution)
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9.5-10.0
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Heavy metal (Pb) %≤
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0.001
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Arsenic (As) %≤
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0.0003
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Fluoride (F) %≤
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0.003
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White content %≥
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90.0
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