|
Anhui Jinhe Industrial Co., Ltd.
|
Sucralose is a new generation of high intensity sweetener. As a white crystaline powder ,it is sucrose based with chlorination,600 times sweetner than sucrose. Sucralose tastes pure, and its taste duration and after -taste are very similar to sucrose,without any odor or bitterness. |
Send Inquiry
|
|
Seebio Biotech (Shanghai) Co., Ltd.
|
ABR0007A Soybean Oligopeptides food grade Molecular Weight less than 1000 Package： Function: enhance immune,antihypertensive,anti-oxidation Application: nutrition food,health food, sports food,baked food Tags: Blood lipid Regulation Improve immunity Blood pressure regulation Antioxidant Anti fatigue
Product Name: Soy Extract Oligopeptides
Color: White, light yellow or yellow powder
Mesh size: 80 Mesh
Grade: Food/Medicine Grade
Used part: Seed
Specification: 80% 98%
Peptides are naturally occurring biological molecules. They are short chains of amino acid monomers linked by peptide (amide) bonds. The covalent chemical bonds are formed when the carboxyl group of one amino acid reacts with the amino group of another.
Peptides are distinguished from proteins on the basis of size, and as an arbitrary benchmark can be understood to contain approximately 50 or fewer amino acids. Compared with protein, peptide can be dissolvedinto water completely at the same RH. And Peptide can be dissolved into liquid at any PH value. And Peptide gets a much higher inhibition rate at the same concentration of antioxidant.
|
Send Inquiry
|
Pharma Sources Insight June 2024: Globalization on the Go
