Shaanxi Yangling Liwah Pharmaceutical Co., Ltd
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Blackcurrant extract is also called blackcurrant red extract, and its active ingredient is purplish red anthocyanidins. Anthocyanidins are mainly used in acidic beverages such as soda, fruit wine, sparkling wine, blackcurrant wine, carbonated drinks. They can also be used for coloring foods such as jam, ice candy, ice cream and cakes, and are common coloring agents.
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