Seebio Biotech (Shanghai) Co., Ltd.
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D-Araboascorbic acid food grade CAS Number 89-65-6 Molecular Formula C6H8O6 Molecular Weight 176.13 Package:25kg/barrel Function: preservative, antioxidant Application: meat, fish p, shellfish pickled products, fish and shellfish frozen products Tags: Antioxidant Dietary supplements Ingredients.
D- ascorbic acid also called erythorbic acid, it is a kind of optical isomers of vitamin C, which has similar chemical properties with vitamin C, which belongs to the water soluble antioxidant.
D- ascorbic acid takes glucose as raw materials, through fermentation technology 2- keto -D- citric acid is obtained, after esterification, acidification, refining and other steps of production the D- ascorbic acid is finally prepared.
Item
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Specification -- FCC IV
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Name
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Erythorbic Acid
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Appearance
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White odorless, crystalline powder or granules
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Assay(on dry basis)
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99.0 - 100.5%
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Chemical Formula
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C6H8O6
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Specific rotation
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-16.5 --- -18.0 º
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Residue on ignitionc
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< 0.3%
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Loss on drying
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< 0.4%
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Particle size
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40 mesh
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Heavy metal
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< 10 ppm max
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Lead
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< 5 ppm
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Arsenic
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< 3 ppm
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Packing:25kg/barrel.
D- ascorbic acid can prevent metamorphism of meat, fish p, shellfish pickled products, fish and shellfish frozen products etc.
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